Ainsley Harriott's Low-fat Meals in Minutes by DK Publishing

No critic rating

Waiting for minimum critic reviews

See 1 Critic Review



Catering to the growing demand for healthy and low fat recipes, Ainsley Harriott has put together a collection of 80 delicious low fat recipes that use the freshest, healthiest ingredients, and can be prepared easily in less than one hour. With culinary influences come from all over the globe, from Latin American inspired Lemon Rubbed Steaks with Charred Tomato Salsa to Asian influenced Hot and Sour Chicken and Mushroom Soup, Ainsley Harriott's Low Fat Meals in Minutes will have you looking better without cheating your taste buds.

About DK Publishing

See more books from this Author
One of Britain's most popular TV chefs, Ainsley Harriott now appears on America's National Public Television's Great Foods series. His sassy, chatty style combined with his love of food delights his viewers and results in rave reviews from media and food critics. Author of several bestselling books, including Ainsley Harriott's Meals in Minutes and Ainsley Harriott's Barbecue Bible, both published by Dorling Kindersley, his bright and flamboyant style delights all readers.
Published March 17, 2003 by DK ADULT. 192 pages
Genres: Health, Fitness & Dieting, Cooking, Self Help. Non-fiction

Unrated Critic Reviews for Ainsley Harriott's Low-fat Meals in Minutes

Publishers Weekly

See more reviews from this publication

Oil is often sprayed instead of poured on, and occasionally prepared food is a component, as in SOS Chicken Curry with Rice Pilaf, which includes reduced-fat, pre-cooked chicken tikka breasts—and just two teaspoons of vegetable oil.

| Read Full Review of Ainsley Harriott's Low-fat Me...

Rate this book!

Add Review