Bitchin' Kitchen Cookbook by Nadia G

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Cooking Channel star chef-commedienne Nadia G's Bitchin’ Kitchen Cookbook is a guide for the next generation of lifestyle aficionados. Screw stuffing the turkey! Nadia G offers recipes for real-life scenarios: What do you make for breakfast after a one-night stand? What do you serve up to say you're sorry for the PMS rampage? Need to impress the in-laws? Well, Lord knows you may never be good enough, but at least the meal will be!


Divided into themes such as "Halloween Hootenanny," "Bag 'em, Tag 'em Meals," and "Deflate Your Mate," The Bitchin’ Kitchen Cookbook boasts more than 60 delicious, easy-to-follow recipes such as “Save-Your-Sex-Life Souffles,” “Sedate the In-Laws Bison Tartar,” and “Lock-Down French Toast”—along with comedic correspondent reports from the likes of the Spice Agent, Hans, and Panos the Fish Guy. Sassy “Nadvice” sidebars sprinkled throughout deliver practical food, equipment, and serving tips with a hearty dose of humor.

 Viciously funny with an epicurean edge, The Bitchin’ Kitchen Cookbook sends pastel lifestyle hostesses packin’ and blazes a path straight to the hearts and stomachs of hungry wo/men everywhere.


About Nadia G

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Nadia Giosia is the creater, writer, and host of Bitchin' Kitchen-a hit comedy-cooking show on the Cooking Channel and Food Network Canada. A pioneer of digital entertainment, she is the first woman to go from net to network in the lifestyle space. She lives in Montreal with no stinkin' pets or spawn.
Published December 30, 2008 by Skirt!. 224 pages
Genres: Humor & Entertainment, Cooking. Non-fiction

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Suite 101

Published by GPP, Guilford, CT Bitchin' Kitchen Cookbook Softcover, 209 pages Publisher: Globe Pequot Press ISBN: 978-1-59921-441-2 Author: Nadia Giosia Cover and book design by Nadia G.

Mar 11 2009 | Read Full Review of Bitchin' Kitchen Cookbook

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