Cheesecake for Shavuot by Allison Ofanansky
(Lag B'omer & Shavuot)

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To celebrate Shavuot a Spring harvest festival children in Israel make cheesecake using flour they have ground from wheat they have grown in their school garden, fresh goat cheese from the friendly petting zoo goats, and fresh strawberries from the garden.

About Allison Ofanansky

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Published January 1, 2013 by Kar-Ben Publishing. 32 pages
Genres: Religion & Spirituality, Children's Books, Literature & Fiction, Cooking. Fiction

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An appealing photo essay follows Israeli children as they work in their school garden and kitchen.

Jan 16 2013 | Read Full Review of Cheesecake for Shavuot (Lag B...

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