Classic Cocktails by Salvatore Calabrese

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Synopsis

"[C]atch a whiff of...old-fashioned American style in a...volume, nearly square, which, like the drinks it describes, a little of this combined with a little of that and presented with a flourish...cleverly chosen period posters and illustrations...A witty, well-presented cocktail manual...from one of London's most respected bartenders. A...must-have."--The New York Times "Need a shot of knowledge to keep up with the current cocktail revival? Classic Cocktails...can help. It has all the time-honored recipes, plus lots of interesting celebrity-laced cocktail lore and abundant illustrations."--Bon Appetit
 

About Salvatore Calabrese

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About the AuthorSalvatore Calabrese has been mixing cocktails since he was a young man working in a bar on Italy's glorious Amalfi coast. Moving to London he quickly established himself as one of the most imaginative bartenders around. He's been Bartender of the Year, Vice President of the UK Bartenders' Guild, and a much sought after expert on Cognac, and the author of the wordwide bestsellers, "Classic Cocktails," "Classic After Dinner Cocktails," and "Classic Summer Cocktails," He is the acclaimed Bar Manager at the posh Lanesborough Hotel, at London's Hyde Park Corner.
 
Published January 1, 1997 by Prion Books.
Genres: Cooking. Non-fiction

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