Dad's Own Cookbook by Bob Sloan
Everything Your Mother Never Taught You

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It's time to become the new hero of the kitchen. Or at least put aside your fear of frying (not to mention sautéing, roasting, or tossing a salad). Dad's Own Cookbook shows how to do everything from handling a knife properly to juggling three dishes so that dinner comes together on schedule. Its lively charts, tips, and directions replace intimidation with pleasure and camaraderie, and its 150 great recipes will turn the most culinarily challenged dad into the family chef.

About Bob Sloan

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Bob Sloan is a professional chef, teacher, and author who runs his own catering business. He lives in New York City with his wife and two sons, both of whom love to cook.
Published April 1, 2013 by Workman Publishing Company. 304 pages
Genres: Self Help, Cooking, Education & Reference. Non-fiction

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