Flour by Joanne Chang
Spectacular Recipes from Boston's Bakery + Cafe

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Synopsis

Every day 1,500 Bostonians can't resist buying sweet, simple treats such as Homemade Pop-Tarts, from an alumna of Harvard with a degree in economics. From Brioche au Chocolat and Lemon Raspberry Cake to perfect croissants, Flour Bakery-owner Joanne Chang's repertoire of baked goods is deep and satisfying. While at Harvard she discovered that nothing made her happier than baking cookies leading her on a path that eventually resulted in a sticky bun triumph over Bobby Flay on the Food Network's Throwdown. Almost 150 Flour recipes such as Milky Way Tart and Dried Fruit Focaccia are included, plus Joanne's essential baking tips, making this mouthwatering collection an accessible, instant classic cookbook for the home baker.
 

About Joanne Chang

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Joanne Chang is the owner of Flour Bakery + Café, with locations in Boston and Cambridge, Massachusetts, and co-owner of Myers + Chang. She lives in Boston, Massachusetts. Michael Harlan Turkell is an award-winning and James Beard Foundation-nominated photographer. He has shot for an array of publications and numerous cookbooks, and hosts THE FOOD SEEN on HeritageRadioNetwork.org
 
Published March 25, 2011 by Chronicle Books LLC. 320 pages
Genres: Cooking. Non-fiction

Unrated Critic Reviews for Flour

The Kitchn

Using your palm and starting on one side of the mound, smear the dough bit by bit, starting at the top of the mound and then sliding your palm down the side and along the work surface (at Flour we call this “going down the mountain”), until most of the butter chunks are smeared into the dough and...

Nov 16 2010 | Read Full Review of Flour: Spectacular Recipes fr...

Bay Area Bites

I changed the chocolate profile slightly, preferring a bit more cocoa powder than chocolate chips.

Oct 18 2010 | Read Full Review of Flour: Spectacular Recipes fr...

LAWeekly

There are plenty of recipes in Flour worth putting on the to-bake list, like that roasted pear and cranberry crostata with homemade frangipane filling, toasted coconut cream pie with lime whipped cream, or the Milky Way inspired tart (a tart shell lined with caramel and topped with milk chocolate...

Nov 11 2010 | Read Full Review of Flour: Spectacular Recipes fr...

Reader Rating for Flour
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