Getting Ready for a Career in Food Service by Tom Streissguth
(Getting Ready for Careers)

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Provides brief descriptions of various jobs involved with preparing and serving food, including kitchen help, short-order cook, host or hostess, waiters and waitresses, and caterer.

About Tom Streissguth

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Tom Streissguth holds a B.A. from Yale University. He has written more than 40 books of history and biography
Published January 1, 1996 by Capstone Press. 48 pages
Genres: Education & Reference, Children's Books. Non-fiction

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