Gluten Free Appetizers - 30 Delicious Recipes by Sandra Bayern
(Going Gluten Free)

No critic rating

Waiting for minimum critic reviews


FREE Bonus Inside!
On sale for a limited time!

Going on any diet requires some work. You have to plan, strategize, compromise and commit. When your diet is required medically, there's the added stress of knowing you can't just quit when you get bored or frustrated. But for any diet to be successful, you have to be able to stick with it. The best diets:
Are as easy as possible to follow
Provide plenty of nutrition and variety
Give you ways to enjoy the foods you really love
Are accessible and affordable for everyone
Are convenient
That's what I've put together for you in these pages -- a way to go gluten-free in the real world, no matter what your budget is, how busy you are, how much you love good food or what your family situation is. You can go on this diet if:
You're a single person living alone, or the parent of several children
You have plenty to spend on specialty groceries, or are on a tight food budget
You are a gourmet, or don't really enjoy cooking
You have hours to spend making homemade meals, or need menus that are fast and easy
Real world gluten-free living means being able to stick with your diet no matter how busy you are, or whether you're in a restaurant or your own home. It means you have to be able to feed yourself without going broke or feeling like your diet is a part-time job. It means knowing how to stick with your diet without feeling separate from everyone else.
So scroll up and click on "Buy Now" to deliver this cookbook almost instantly to your Kindle or other reading devices.

Table of Contents:

Almond Bites
Avocado and Pilchard Pate
Baked Bananas
Beef Wrapped Asparagus Spears
Bell Peppers & Shrimp
Buffalo Wings
Carrot Pate
Chicken Satay
Citrus Marinated Olives
Clam Dip
Crab Dip with Cucumber
Crab Stuffed Mushrooms
Crispy Kale Chips
Crispy Salami Chips
Cucumber, Turkey and Avocado Roll
Deviled Eggs
Eggplant and Tahini
Eggplant Dip
Grilled Calamari
Grilled Mushrooms
Ground Beef Kebabs
Leek Fritters
Lamb Bites
Marinated Mushrooms
Mushroom Pate
Oyster Spread

About Sandra Bayern

See more books from this Author
Published May 2, 2013 by VinCity House. 55 pages
Genres: Health, Fitness & Dieting, Cooking. Non-fiction

Rate this book!

Add Review