Grain Free Cooking by Lisa Corre

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Grain Free Cooking Delicious Grain Free Cooking and Grain Free Baking at Home There are lots of reasons to go grain free. Whether you're hoping to lose weight with low carb meals, you need to follow a gluten free diet, or you're interested in paleo eating, you need healthy, easy recipes to make the transition easier. After all, commercial grain free food is often expensive and uninteresting, while ordinary recipes and restaurant meals rely heavily on processed wheat, corn and other potentially health-threatening foods. This grain free cookbook offers healthy food recipes for people who have chosen to go grain free for all kinds of reasons. That means that you can find options for gluten free cooking as well as paleo-friendly grain free foods. These delicious recipes help fill the nutritional holes left by cutting out grain, and they eliminate many of the problems associated with a conventional grain-heavy meal plan. If you frequently find yourself feeling sluggish after eating or you become irritable between meals, these grain free diet recipes may be just what you need to find balance. Grain Free Cooking Made Easy provides a wide range of recipes, from basic everyday foods to special treats and holiday meals. That makes it easy to use this book as a foundation for your entire diet, as well as a springboard to new and exciting foods. There are even options available to help you enjoy desserts and baked goods without relying on ultra-processed grains. If you're embarking on a grain-free diet, this book is one essential tool you simply can't do without.

About Lisa Corre

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Published April 17, 2013 by CreateSpace Independent Publishing Platform. 102 pages
Genres: Cooking. Non-fiction

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