Great Settings by Peri Wolfman

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The authors of Forks, Knives & Spoons and Birdhousing turn their attention to the dining table, where they go beyond place settings to lend stylish flair to both formal and casual meals. Each of the featured settings is accompanied by detailed information about plates, flatware, and centerpieces. As a bonus, 30 recipes for dishes featured in the book are included. 160+ color photos.

About Peri Wolfman

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Wolfman is Vice President in charge of Product Development for Williams Sonoma. Gold is a noted commercial still-life photographer.
Published October 29, 1996 by Clarkson Potter. 160 pages
Genres: Crafts, Hobbies & Home, Cooking. Non-fiction

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