Grilled For Murder by Maddie Day
(A Country Store Mystery)

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Synopsis

Robbie Jordan may have had reservations about the murder victim, but she still needs to turn up the heat on a killer if she wants to keep her new restaurant open for business…

In the charming small town of South Lick, Indiana, Robbie has transformed a rundown country store into the runaway hit Pans 'N Pancakes. But the most popular destination for miles around can also invite trouble. Erica Shermer may be the widow of handsome local lawyer Jim Shermer's brother, but she doesn't appear to be in mourning. At a homecoming party held in Robbie's store, Erica is alternately obnoxious and flirtatious--even batting her eyelashes at Jim. When Erica turns up dead in the store the next morning, apparently clobbered with cookware, the police suspect Robbie's friend Phil, who closed up after the party. To clear Phil and calm her customers, Robbie needs to step out from behind the counter and find the real killer in short order…

Includes Recipes for You to Try!
 

About Maddie Day

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Maddie Day is a talented amateur chef, holds a Ph.D. in Linguistics from Indiana University, and is a member of Sisters in Crime and Mystery Writers of America. Her short stories have appeared most recently in the anthologies That Mysterious Woman, History and Mystery, Oh My!, Stone Cold, and Fish Nets. She lives with her beau and three cats in Massachusetts, where she’s currently working on her next Maddie Day mystery when she isn’t cooking up banana walnut pancakes for breakfast.

Author Residence: Amesbury, Massachusetts
 
Published May 31, 2016 by Kensington. 304 pages
Genres: Mystery, Thriller & Suspense, Nature & Wildlife, Literature & Fiction. Fiction

Reader Rating for Grilled For Murder
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