A nostalgic cookbook that celebrates the life and times of Elvis Presley features more than seventy recipes enjoyed by the King, including Miss Vertie's sweet potato pie, Coletta's barbecue pizza, and fried peanut butter and banana sandwiches. 25,000 first printing.
About David Adler
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Published July 27, 1993
by Three Rivers Press.
Education & Reference, Cooking, Biographies & Memoirs, Arts & Photography.