Omg! I Can Eat That? by Jane Kennedy
Indulgent Food Minus The Boombah

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From Australia’s favorite new health–food chef comes the follow up to the bestselling Fabulous Food Minus the Boombah. After having five children in six years and trying every fad diet in an attempt to shift excess weight, Jane decided to take matters into her own hands. A lifetime love of cooking, teamed with a refusal to give up the flavors of her favorite meals, led Jane to develop her own dishes that are delicious and good for you. In Jane’s second book, OMG! I Can Eat That?, she shares some of her favorite recipes without all the unwanted fat.

About Jane Kennedy

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Jane Kennedy is an Australian actress, comedian, radio presenter, and television producer best known for her work with the Working Dog Productions—a tight-knit group of performers responsible for a variety of television and film. Jane was a coproducer of The Dish and the film recently voted Australia’s favorite of all time, The Castle. She continues to work behind the scenes at Working Dog as a casting director on shows such as The Hollowmen and Thank God You’re Here.
Published October 1, 2010 by Hardie Grant Grp. 196 pages
Genres: Health, Fitness & Dieting, Cooking. Non-fiction