Pondering bread by SHE TUAN FA REN TAI WAN DAN GAO XIE HUI . SHE TUAN FA REN RI BEN YANG GUO ZI XIE HUI LIAN HE HUI ...

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Synopsis

Paperback. Pub Date :2013-10-19 Pages: 133 Language: Traditional Chinese Publisher: Living Language Publishing bread is the world's cultures. Outside Taiwan general European breads. special dessert bread culture began to develop. And European-style breads. like the shop to develop many new dessert bread. while the display of freshly baked bread. dessert stores also increased a lot. you can feel the heart of the share tender embrace from fresh-baked bread. Bread is the language of world culture. not only stretches a long tradition of food. but also integrated countries. the country. the context of each era legend techniques recipe can also be baked neighborhood alleys naughty shuttle incense. I think with modern delicious bread. is carefully selected high quality natural ingredients. while the regression heritage craft. the pursuit of a solid taste. reflected not only the fra...
 

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Published October 19, 2013 by Living Publishing.
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