Quick and Easy Recipes - Savoury by Jackie Clark
Pies, Bakes, Flans and More to Delight Savoury Food Lovers. (Quick And Easy Recipes - Series 1)

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Beginners and experienced cooks will love these recipes.

If you are new to cooking or an established master there will be something for you here. Quick and easy recipes means simple recipes, that have no complications that can't be understood. For the beginner these are easy to prepare and cook. for the experienced cook these recipes are perfect for lazy nights when all that is wanted is to prepare a quick and easy meal. See the list of recipes below to whet your appetite.

Simple meals are not tasteless meals. simple meals can and are full of taste and flavor. Try them for yourself.
All recipes are tried and tested.Quick and Easy of courseThe book has a full table of contentsSeparate pages for ingredients for shoppingGlossary for country differencessupport by email from the author
The recipes are:

Corned Beef Savory Dish Onion Sauce Filled Yorkshire Pudding Sausage and Egg Savory Pie Cheese and Onion Bake Bacon Egg and Mushroom FlanSausage Egg and Cheese FlanBeef and Budweiser PieFish Vegetable and Potato BakeRoot Vegetable SoupLamb ShankChicken CarbanaraShank of Pork Roast
Each recipe has its ingredients duplicated on a second page that can be used on a Kindle for shopping or can be printed on a PC as a single page of ingredients. Makes shopping easy

Try the book now and see how easy it is to cook and enjoy wonderful food

About Jackie Clark

See more books from this Author
Published January 18, 2012 54 pages
Genres: Self Help, Cooking. Non-fiction

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