Roots by Barbara Grunes
The Underground Cookbook

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Synopsis

Book by Grunes, Barbara, Hunt, Anne Elise
 

About Barbara Grunes

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Barbara Grunes is a former food columnist for the Chicago Sun-Times and the author of more than 50 cookbooksincluding four for people with diabetesas well as a food historian and restaurant consultant. She lives in Chicago.
 
Published June 1, 1993 by Chicago Review Pr. 204 pages
Genres: Cooking. Non-fiction

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