Taste of Home Winning Recipes, All-New Edition by Taste of Home

No critic rating

Waiting for minimum critic reviews

Synopsis

With this new unbeatable collection of 450+ recipes and tips from Taste of Home, you'll be known as the reigning cooking champ among family and friends. In this all-new edition of Taste of Home Winning Recipes, you will find that "just right" dish for every meal and every occasion. And because every recipe is a prize-winning selection, you know every dish will taste incredible. To create this impressive collection, home cooks from coast to coast sent in their very best recipes to one of the many cooking contests held by Taste of Home. Our Test Kitchen pros reviewed every single submission, and selected only those they knew would be a smash hit.

Here's a sampling of the blue-ribbon features packed into this all-new edition: 450+ new winning recipesand tips from Taste of Home contest Color photo of every recipe 17 irresistible chapters, including can't-miss appetizers, top-notch breakfasts soups, salads, sides, entrees, breads and--let's not forget--tempting desserts Valuable cooking tips and how-to's from the Taste of Home Test Kitchen pros Easy-to-follow directions Prep and cook times for easy meal planning Handy icons make it easy and fast to identify 1st Place Winners, Lighter Recipes, Time Saver Options and Serves Two, recipes perfectly portioned for a pairCHAPTERS
Appetizers & Beverages

Salads

Soups & Chili

Sandwiches

Breakfast & Brunch

Beef

Pork

Poultry

Seafood

Meatless

Sides

Quick Breads

Yeast Breads

Cookies & Bars

Cakes & Cheesecakes

Pies

Desserts

Recipes

Grilled Shrimp with Apricot Sauce

Cola Hot Wings

Ham & Cheese Breakfast Strudels

Chipotle-Honey Grilled T-Bones
 

About Taste of Home

See more books from this Author
TASTE OF HOME is a go-to resource for the holidays and any time of the year for information on food, cooking, and entertaining. Each year, thousands of great home cooks from across the United States and Canada submit more than 40,000 recipes, of which 3,000 are published in Taste of Home magazines and online, making Taste of Home one of the largest and most successful practitioners of user generated content.Taste of Home reaches more than 57 million readers, with the Taste of Home magazine as well as online and live event channels. CATHERINE M. CASSIDY is Editor-in-Chief of Taste of Home. She is responsible for driving editorial direction and product strategy across the brand's media platforms. They include Taste of Home, the number one food and entertaining magazine in the world; TasteofHome.com; social media; special-interest publications; and cookbooks.Cassidy has toured the country as the face of Taste of Home for national and local TV, radio, and newspaper interviews in support of the best-selling Taste of Home products, including its cookbooks.
 
Published December 27, 2012 by Readers Digest. 320 pages
Genres: Cooking. Non-fiction

Rate this book!

Add Review
×