The Cheater's Diet by Marissa Lippert
The Sneaky Secrets to Losing Up to 20 Pounds in 8 Weeks Eating (and Drinking) Everything You Love

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"This is the bible of healthy eating that American women want and need now." -Jeanie Pym, former editor of Organic Style

Lose twenty pounds in eight weeks while eating chocolate and drinking red wine? Sought after New York nutritionist, Marissa Lippert, says, "Yes, you can!" A self-professed foodie, Lippert shows readers how to cheat the right way- by balancing workouts with nights out, anticipating stress eating and special occasions, and boozing with brains-and be happier, slimmer, and healthier than ever before. With practical tips on how to shop, cook, and find the best of everything- including local and organic foods-on a budget, The Cheater's Diet is the perfect program for the millions of women who want to lose weight, but don't want to change their lifestyle to do it.


About Marissa Lippert

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MARISSA LIPPERET was voted one of New York's best nutritionists in both 2007 and 2008 by Citysearch. She counsels clients through her company, Nourish; is a nutrition columnist for Glamour; and is an expert advisor for Women's Day. She's written for The New York Times and has appeared on Martha Stewart Living Radio, ABC News, and FOX. Lippert is a member of the American Dietetic Association and lives in New York City.
Published April 12, 2010 by Plume. 400 pages
Genres: Health, Fitness & Dieting. Non-fiction

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