The Complete Idiot's Guide to Quinoa Cookbook by Susan Irby

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The next best thing to a personal chef, this tasty guide - complete with over 180 mouthwatering quinoa recipes - shows you how simple yet scrumptious cooking with quinoa can be.

About Susan Irby

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Chef Susan Irby trained under master chefs in Florence, Italy and Bourgogne, France. As a chef, she's worked with Master Chef George McNeill, Chef Todd English, Chef Ming Tsai, Chef Celestino Drago, and Chef Sherry Yard. She teaches cooking classes for such clients as Gelson's, Whole Foods, Sur La Table, Luguna Culinary Arts, Chefs, Inc., Women Chefs & Restaurateurs, YPO and WPO, Bloomingdales, and the LA Unified School District. Irby is also the author of "The $7 a Meal Quick and Easy Cookbook, The $7 a Meal Healthy Cookbook, Substitute Yourself Skinny, Boost Your Metabolism Cookbook, " and "Cooking with Susan: Southern Family Favorites." Visit
Published July 18, 2012 by Alpha. 336 pages
Genres: Health, Fitness & Dieting, Cooking. Non-fiction

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