There's no place like home for brewing beer. In this book, you learn the secrets of the master brewers and how you can brew you own beer yourself. Beginners and more experienced homebrewers alike will benefit from the expert tips and fresh ideas in this easy-to-follow, step-by-step guide. With this book, you learn how to:Choose among barley, hops, and maltsMaster the chemistry of homebrewingTake the appropriate cleaning and sanitizing stepsAdapt the best recipes to their personal tastesEnter (and win!) beer competitionsFeaturing 100 delicious recipes, this guide is all you need to ferment endless brewing possibilities. Cheers!
About Drew Beechum
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Published April 18, 2009
by Adams Media.