The Food Revolution by John Robbins
How Your Diet Can Help Save Your Life and Our World

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In 1987, John Robbins published Diet for a New America, which was an early version of this book, and he started the food revolution. He continues to work tirelessly to promote conscious food choices more than 20 years later. First published in 2001, The Food Revolution is still one of the most frequently cited and talked about books of the food-politics revolution. It was one of the very first books to discuss the negative health effects of eating genetically modified foods and animal products of all kinds, to expose the dangers inherent in our factory farming system, and to advocate a complete plant-based diet. The bok garnered endorsements by everyone from Paul Hawken to Neal Donald Walsch, Marianne Williamson to Julia Butterfly Hill. After ten years in print, The Food Revolution is timelier than ever—and a very compelling read. The 10th anniversary edition has an updated, new contemporary look and a new introduction by the author.

About John Robbins

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Author and activist John Robbins is considered by many to be one of the world's most eloquent spokespersons for a sane, ethical, and sustainable future. His work has been featured in all major print and broadcast media. He lives near Santa Cruz, California.
Published November 1, 2010 by Conari Press. 488 pages
Genres: Health, Fitness & Dieting, Education & Reference, Science & Math, Cooking. Non-fiction

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Publishers Weekly

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Groomed to succeed his late father (cofounder of the world's largest ice cream company, Baskin-Robbins), bestselling author Robbins (Diet for a New America) c

Oct 01 2001 | Read Full Review of The Food Revolution: How Your...

Publishers Weekly

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What can we do to help stop global warming, feed the hungry, prevent cruelty to animals, avoid genetically modified foods, be healthier and live longer? Eat vegetarian, Robbins (<EMPHASIS TYPE=ITA

May 21 2001 | Read Full Review of The Food Revolution: How Your...

Diets in Review

But rather than point to all that is wrong in our current food system, Robbins motivates the reader to take action and become a vegetarian as he not only discusses frank facts and figures of the perils of eating meat but also how The Food Revolution is taking place all over the world in an effort...

Nov 22 2009 | Read Full Review of The Food Revolution: How Your...

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