The Heirloom Life Gardener by Jere and Emilee Gettle
The Baker Creek Way of Growing Your Own Food Easily and Naturally

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Tired of genetically modified food every day, Americans are moving more toward eating natural, locally grown food that is free of pesticides and preservatives-and there is no better way to ensure this than to grow it yourself. Anyone can start a garden, whether in a backyard or on a city rooftop; but what they need to truly succeed is The Heirloom Life Gardener, a comprehensive guide to cultivating heirloom vegetables.

In this invaluable resource, Jere and Emilee Gettle, cofounders of the Baker Creek Heirloom Seed Company, offer a wealth of knowledge to every kind of gardener-experienced pros and novices alike. In his friendly voice, complemented by gorgeous photographs, Jere gives planting, growing, harvesting, and seed saving tips. In addition, an extensive A to Z Growing Guide includes amazing heirloom varieties that many people have never even seen. From seed collecting to the history of seed varieties and name origins, Jere takes you far beyond the heirloom tomato. This is the first book of its kind that is not only a guide to growing beautiful and delicious vegetables, but also a way to join the movement of people who long for real food and a truer way of living.

About Jere and Emilee Gettle

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Jere Gettle's passion for farming developed early, and by the age of seventeen he was in business, selling seeds from his bedroom in Mansfield, Missouri. He didn't set out to start an empire, but to save heritage plant varietals from being lost to genetically modified mega plants and to wave the banner for a way of life he saw rapidly disappearing. He began traveling to far off places, Asia, South America; anywhere he could find and swap rare and unusual seeds, and started a seed catalog that now has 350,000 devoted customers. His seed company employs over 200 full time staff and includes a store, vegan restaurant, and pioneer village in his home town of Mansfield, Mo., as well as two other retail operations--the Seed Bank in Petaluma, California, and Comstock in Westerfield, Connecticut.
Published October 4, 2011 by Hachette Books. 240 pages
Genres: Crafts, Hobbies & Home. Non-fiction

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When other kids his age were outdoors playing tag, Jere Gettle spent his childhood combing through seed catalogues.

Oct 02 2011 | Read Full Review of The Heirloom Life Gardener: T...

Publishers Weekly

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In 1998, Jere Gettle started the Baker Creek Heirloom Seed Company in an effort to preserve the legacy of nonhybrid seeds and to educate people about the magic that happens when they plant a seed and watch it grow.

Aug 01 2011 | Read Full Review of The Heirloom Life Gardener: T...


Each and every variety has a detailed description, including the plant's origin and history, uses, and botanic nomenclature, growing tips, any advice on pests and diseases to watch out for, kitchen uses - and a unique feature, how to save the seeds.

Feb 28 2012 | Read Full Review of The Heirloom Life Gardener: T...


Because Jere Gettle is such an iconic figure in the world of heirloom vegetables, I couldn’t wait to read the book he wrote with his wife, Emilee.

Dec 29 2011 | Read Full Review of The Heirloom Life Gardener: T...

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