The Little Black Book Of Sushi by Day Zschock
The Essential Guide to the World of Sushi

No critic rating

Waiting for minimum critic reviews

See Reader Rating


Here are the raw facts about sushi, from history and etiquette to tips and recipes. Become a satisfied customer and an inspired sushi chef with this ultimate guide! A great book for any sushi lover!

About Day Zschock

See more books from this Author
Published January 31, 2005 by Peter Pauper Press. 160 pages
Genres: Education & Reference, Cooking. Non-fiction

Reader Rating for The Little Black Book Of Sushi

An aggregated and normalized score based on 9 user ratings from iDreamBooks & iTunes

Rate this book!

Add Review