In a Survivalist or Doomsday scenario, you and your family still need to eat!
This book provides 75+ essential recipes and food tips you need to take in order to insure your and your family's health and survival.
If you expect to survive the aftermath of doomsday, you need to be prepared to keep you and your family safe and health. You'll learn how to make breads and biscuits, beans and rice, stews and soups, beef and chicken, and even desserts to keep your children happy!
Doomsday can be unpredictable, like a hurricane or a devastating earthquake, giving people only a few hours or days to prepare. Some believe this will happen and some think it's all a bunch of superstition, but why even take the chance. Even if you don’t believe that doomsday is near, there are dozens of other natural disaster and man-made problem scenarios you and your family may face that require you to survive in situations you had never even dreamed of: job losses, house fires, localized or global war, famine.
Praise for The Survivalist Cookbook:
"The book is full of good advice and ideas, whether you plan to use the information as a survivalist, camper or just filing the ideas away just in case you need them some day. The recipes are simple to make and will definitely stick to your ribs whether you're eating them in an emergency situation or in the comfort of your home."
"The Survivalist Cookbook goes way beyond canned beans and veggies and is packed with a number of ways to bake, broil, steam, and grill. It goes even deeper to explain not only how to cook, but what to cook using specific ingredients and directions for the best results."
"Bottom line you don't have to eat out of can, you don't have to comprise your health, and you certainly don't have to settle on taste."
About Robert Paine
See more books from this Author
Published March 30, 2013
by Roja Publishing.
Cooking, Nature & Wildlife, Sports & Outdoors.