The Ultimate Muffin Book by Bruce Weinstein
More Than 600 Recipes for Sweet and Savory Muffins

No critic rating

Waiting for minimum critic reviews

See 4 Critic Reviews

unrated

Synopsis

What's quick, easy, and sure to bring on the smiles? Muffins, of course! For recipes that are sweet, savory, or just over the top, look no further than The Ultimate Muffin Book. From classics like Berry and Corn Muffins to new favorites like Margarita and savory Quiche Lorraine Muffins, Bruce Weinstein and Mark Scarbrough once again take an American fun-food classic to new heights by offering more than 600 recipes and variations for absolutely every muffin imaginable. Peanut Butter Chocolate Chip, anyone? Or luscious Hazelnut? Or what about Pizza Muffins for kids of all ages? Low-fat, nonfat, gluten-free, dense, and decadent -- they're all here, as well as baking tips, an ingredients guide, and a witty history of how the muffin came to be an American institution. Muffins. Is there a better way to make everyone in your life smile?

 

About Bruce Weinstein

See more books from this Author
BRUCE WEINSTEIN and MARK SCARBROUGH are the creators of the bestselling Ultimate Cookbook series and have most recently published Goat: Meat, Milk, Cheese (2011). They were nominated for a James Beard award in 2011. They live in Colebrook, CT.
 
Published March 17, 2009 by HarperCollins e-books. 272 pages
Genres: Cooking. Non-fiction

Unrated Critic Reviews for The Ultimate Muffin Book

Publishers Weekly

See more reviews from this publication

Mix-in ideas abound with such concoctions as Ginger Ice Cream with bits of candied chestnuts, Classic Mint Chip with mini chocolate chips or Cashew Ice Cream topped with Trail Mix made by adding coconut, sunflower seeds and raisins.

| Read Full Review of The Ultimate Muffin Book: Mor...

Publishers Weekly

See more reviews from this publication

The Double Shrimp Vatapa recipe, for instance, merely states, "Add 2 tablespoons dried shrimp with the raw shrimp."

| Read Full Review of The Ultimate Muffin Book: Mor...

Publishers Weekly

See more reviews from this publication

As Weinstein and Scarbrough point out in their fun introduction, brownies are an American original, "part confection, part pastry....

| Read Full Review of The Ultimate Muffin Book: Mor...

Publishers Weekly

See more reviews from this publication

Some of the ingredient combinations veer into the questionable (e.g., frankfurter-laden Corn Dog Muffins, Strawberry Black Pepper Muffins, or Duck Confit Quiche Muffins).

| Read Full Review of The Ultimate Muffin Book: Mor...

Reader Rating for The Ultimate Muffin Book
65%

An aggregated and normalized score based on 29 user ratings from iDreamBooks & iTunes


Rate this book!

Add Review
×