Upscale Downhome by Rachel Hollis
Family Recipes, All Gussied Up

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Synopsis

Recipes for affordable meals presented so polished you'd never know their "lowbrow" origins, complete with tips and tricks that prove fabulous hosting doesn't have to break the bank.

Rachel Hollis, blogger and founder of "The Chic Site," which reaches over 600,000 users a month, delivers this swoon-worthy cookbook packed with delicious and easy comfort food that's sure to wow at both family suppers and the fanciest dinner parties.

Rachel puts a finger-licking gourmet twist on classic American favorites in sections that include recipes for:

*Casseroles: balsamic bacon-wrapped meatloaf, bacon and green chili mac n'cheese
*Potluck: loaded baked potato salad, seven layer salad
*Dips: grilled guacamole, corn dip, chili cheese dip, pizza dip
*Sips: strawberry rosemary moonshine, Grandma's sweet tea
*Somethin' Sweet: banana pudding parfaits, Mema's carrot cake

Packed with big flavor and simple enough for a beginner home cook to master, Upscale Downhome focuses on great-tasting food and beautiful presentation that is guaranteed to impress. This is the kind of food that we all like to eat, served up with a chic twist.

 

About Rachel Hollis

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RACHEL HOLLIS founded the event planning firm Chic Events, and six years later Inc. magazine named her one of the top thirty entrepreneurs under thirty years of age. She’s the founder of TheChicSite.com, where readers can find recipes, as well as party planning and lifestyle advice. She is a regular contributor for the Huffington Post and PopSugar, and she has appeared on The Rachael Ray Show, The Talk, Extra, and many more shows. She lives in LA with her husband and three children.
 
Published October 18, 2016 by A Thomas Dunne Book for St. Martin's Griffin. 272 pages
Genres: Self Help, Cooking. Non-fiction
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