Wisdom of the Last Farmer by David Mas Masumoto
Harvesting Legacies from the Land

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Synopsis

It was when David Mas Masumoto's father had a stroke on the sprawling fields of their farm that the son looked with new eyes on the land where he and generations of his family have toiled for decades. Masumoto -- an organic farmer working the land in California's Central Valley -- farms stories as he farms peaches. In Wisdom of the Last Farmer, an impassioned memoir of revitalization and redemption, he finds the natural connections between generation and succession, fathers and children, booms and declines as he tells the story of his family and their farm. He brings us to the rich earth of America's Fruit Basket, under the vine trellises and canes where grapes are grown, and to the fruit orchards flush with green before harvest, where he uncovers and preserves the age-old wisdom that is fast disappearing in our modern, information-driven world -- and that is urgently needed in this time of food crises and social disruption.

Masumoto sees the price the family has paid to grow complex heirloom peaches -- when the market rewards tasteless, big, and red fruits -- and the challenges of maintaining traditions and integrity while working in the modern, high-pressure agricultural marketplace. As his father's health declines along with the profitability of the family farm, Masumoto has the further hard work of nursing his father back to health -- becoming master to the teacher who once schooled him -- and is driven beyond economic concerns to even larger questions of life, death, and renewal.

In his gorgeous, lyrical prose, Masumoto conjures the realities of farming life while weaving in the history of American agriculture over the past century, encapsulating universal themes of work along with wisdom that could be gleaned only from the earth. By the end of the workday, he understands the feeling of accomplishment when you've done your best...and discovers that it's when he lets go -- of both his father and control of nature -- that wisdom manifests itself. And, when Masumoto's daughter intends to return to the family farm, hope is found in the generations. In the quiet eloquence of Wisdom of the Last Farmer, you will see how your own destiny is involved in the future of your food, the land, and the farm.
 

About David Mas Masumoto

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David Mas Masumoto is the author of Harvest Son and Epitaph for a Peach. His organic farm is in Del Rey, California.
 
Published July 18, 2009 by Atria Books. 272 pages
Genres: Biographies & Memoirs, Nature & Wildlife, Parenting & Relationships, Science & Math, Sports & Outdoors, Self Help. Non-fiction

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Long before Michael Pollan and Barbara Kingsolver turned to writing about food, Masumoto (Heirlooms: Letters from a Peach Farmer, 2007, etc.) was chronicling his work on an 80-acre farm of peaches, nectarines and grapes, as well as vineyards and gardens, in the Central Valley of California.

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As his father's health declines along with the profitability of the family farm, Masumoto has the further hard work of nursing his father back to health -- becoming master to the teacher who once schooled him -- and is driven beyond economic concerns to even larger questions of life, death, and r...

Aug 09 2009 | Read Full Review of Wisdom of the Last Farmer: Ha...

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